A delicious fresh cocktail running as a special at The Black Cow Saloon - perfect for a long languid Easter Weekend.

Ingredients
Black Cow & English Strawberries, 50ml
Rose water, 5ml
Morello Cherry, 15ml
Rose water, 5ml
Morello Cherry, 15ml
Fresh lime, 15ml
Honey water, 20ml
Step by step
Combine and all ingredients in an iced beaker.
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Shake hard and double strain into a chilled Martini or Nic and Nora glass
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Garnish with a morello cherry and blossom.
Click here to buy Black Cow & English Strawberries to make at home, or visit the Black Cow Saloon in Lyme Regis to try in person!